
Application

Tablet candy

Solid drink

Liquid beverage

Dairy products (e.g. Soy milk)

Functional food (e.g. food for weight loss, blood pressure reduction, etc.)

Feed additive

Fermented dairy products

Fermented fruit, vegetable and grain products

Fermented meat products

Natural food preservatives

Production of condiments

Lactic acid production

Casual frozen food (e.g. ice cream bar, ice cream)

Solid drinks and other concoctions

Spicy food

Baked Goods (Bacillus coagulans Powder)

Feed additive

Lysozyme
Feed additive, added in drinking water