Application
Tablet candy
Solid drink
Liquid beverage
Dairy products (e.g. Soy milk)
Functional food (e.g. food for weight loss, blood pressure reduction, etc.)
Feed additive
Fermented dairy products
Fermented fruit, vegetable and grain products
Fermented meat products
Natural food preservatives
Production of condiments
Lactic acid production
Casual frozen food (e.g. ice cream bar, ice cream)
Solid drinks and other concoctions
Spicy food
Baked Goods (Bacillus coagulans Powder)
Feed additive
Lysozyme
Feed additive, added in drinking water